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Hook Norton Ales Descriptions
Best Bitter - 3.4%
A Golden, well balanced bitter, fruity and refreshing: drinks fuller than its 3.4% making it an excellent session beer. Best Bitter has been a winner in three of the last four Brewing Industry International Awards.
Good with just about anything.
Haymaker Pale Ale - 5.0%
A premium pale ale with a distinctive fruity taste. The beer is slight in colour, and has a refreshing clean flavour, which belies its strength. The nose is sweet and floral, derived principally from the dominance of the Goldings Hops.
Compliments all the pork sausages.
Old Hooky Ale - 4.6%
A well balanced and full bodied beer demonstrating fruitiness, with the Crystal Malt content being distinctive. The hoppy mouth feel gives way to a sweeter finish, but not to spoil the experience.
Very drinkable and ideal with pork or vegetarian sausages.
Double Stout - 4.8%
A smooth, full-bodied stout, with a refreshing hoppy aftertaste. Brewed with proportions of Black Malt for colour and "toast" flavour, and Brown Malt for dryness. Although the maltness dominates, the hop character brings a slight zest and robustness to the palate.
Very good to accompany venison.
Twelve Days Winter Ale - 5.5%
A superbly strong, dark beer, both nutty and malty with a lyrical sweetness that gives away the strength. Excellent for this time of year.
303 AD Ale - 4.0%
A Fine light beer named in memory of St George. Traditional and Coarse.
Great with most vegetarian sausages.
Food | Wines | Drinks | Ales Descriptions
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